1 1/16 lbs. Tofu (extra-firm, pressed and cubed)
1/2 cup Pesto
1/2 tsp Sea Salt
Preheat the oven to 350ºF (177ºC) and line a baking sheet with parchment paper.
Add the tofu cubes to a bowl and gently toss with the pesto and salt. Transfer to the baking sheet, and bake for 25 to 30 minutes, flipping halfway through. Enjoy!